flat leaf parsley
Middle Eastern chicken with green tahini sauce and lemon roast potatoes.
You are unauthorized to view this page. Username Password * Remember Me Forgot Password
roast carrot salad with goats cheese, salsa verde and honey
I’ve been teaching this salad in classes for a while and it always gets amazing feedback. It is perfect for a light lunch or as a side dish to roast chicken.
chickpea salad with feta, herb and lemon
You are unauthorized to view this page.
fennel and lemon freekeh
You are unauthorized to view this page.
One pan fragrant roast chicken with crunchy chickpeas and vegetables
You are unauthorized to view this page.
green herb sauce – ‘so good you should bottle it’
You are unauthorized to view this page.
roast cauliflower, chickpea, Dijon and parsley salad
You are unauthorized to view this page.
shakshuka – saucy eggs with tomato, herbs, avocado and feta
You are unauthorized to view this page.
Chorizo and chickpea three ingredient stew
You are unauthorized to view this page.